Mango Custard
a - - Posted on September, 12 at 1:01 am
1 cup skimmed milk
1 tsp coconut milk
3 tbsp firmly packed brown sugar
2 cup ripe mangoes, chunks
1 tsp lemon juice
1/4 cup cornstarch
Combine mango chunks, lemon juice and coconut extract and blend until smooth. In small saucepan, combine the rest of the ingredients. Mix until cornstarch is dissolved. Stir in mango mixture.
Cook over medium heat, stirring constantly, until mixture comes to a boil. Continue to cook and stir for 2-3 minutes. Transfer into a bowl and let it cool. Chill thoroughly. Add some mango chunks before serving.
Yummylicious! :)
Posted in a |