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	<title>Comments on: Maja Mais Panna Cotta</title>
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	<link>http://www.latestrecipes.net/2009/07/04/maja-mais-panna-cotta/</link>
	<description>Home Cooking and Baking</description>
	<pubDate>Tue, 07 Feb 2012 06:09:20 +0000</pubDate>
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		<title>By: Olive</title>
		<link>http://www.latestrecipes.net/2009/07/04/maja-mais-panna-cotta/comment-page-1/#comment-77951</link>
		<dc:creator>Olive</dc:creator>
		<pubDate>Tue, 16 Aug 2011 14:32:50 +0000</pubDate>
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		<description>Hi Evangeline! 

Sorry for the super-late reply..I thought I already posted this; anyways, you could try adding more gelatin powder to it and puree the corn to make it firmer. Have a nice day!! :)</description>
		<content:encoded><![CDATA[<p>Hi Evangeline! </p>
<p>Sorry for the super-late reply..I thought I already posted this; anyways, you could try adding more gelatin powder to it and puree the corn to make it firmer. Have a nice day!! :)</p>
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		<title>By: evangeline</title>
		<link>http://www.latestrecipes.net/2009/07/04/maja-mais-panna-cotta/comment-page-1/#comment-77476</link>
		<dc:creator>evangeline</dc:creator>
		<pubDate>Tue, 09 Aug 2011 07:24:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.latestrecipes.net/?p=281#comment-77476</guid>
		<description>Hi Ms. Olive thanks for your reply...What  ingredient will i add if I like your Maja Mais Panna Cotta to become firmer? Hope you can reply again...Thanks again and more power...:-D</description>
		<content:encoded><![CDATA[<p>Hi Ms. Olive thanks for your reply&#8230;What  ingredient will i add if I like your Maja Mais Panna Cotta to become firmer? Hope you can reply again&#8230;Thanks again and more power&#8230;:-D</p>
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		<title>By: Olive</title>
		<link>http://www.latestrecipes.net/2009/07/04/maja-mais-panna-cotta/comment-page-1/#comment-76642</link>
		<dc:creator>Olive</dc:creator>
		<pubDate>Sat, 06 Aug 2011 16:26:50 +0000</pubDate>
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		<description>Hi Evangeline :)

Sorry for the late reply, I hope this will still count.  Yes, you can use Nestle all-purpose cream for this; I use both types of Nestle cream -the one in the can and the all-purpose- interchangeably for this recipe whichever is available. Both are equally delicious!! Let me know how it goes..  Have a nice day!! :)</description>
		<content:encoded><![CDATA[<p>Hi Evangeline :)</p>
<p>Sorry for the late reply, I hope this will still count.  Yes, you can use Nestle all-purpose cream for this; I use both types of Nestle cream -the one in the can and the all-purpose- interchangeably for this recipe whichever is available. Both are equally delicious!! Let me know how it goes..  Have a nice day!! :)</p>
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	<item>
		<title>By: evengeline</title>
		<link>http://www.latestrecipes.net/2009/07/04/maja-mais-panna-cotta/comment-page-1/#comment-76411</link>
		<dc:creator>evengeline</dc:creator>
		<pubDate>Fri, 05 Aug 2011 08:00:05 +0000</pubDate>
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		<description>Hi i would just like to ask regarding the ingredients...what do you mean by 1 cup of heavy cream....is it nestle cream ? I'm  excited to try your recipe ...Hope you can reply...Thanks. and more power...</description>
		<content:encoded><![CDATA[<p>Hi i would just like to ask regarding the ingredients&#8230;what do you mean by 1 cup of heavy cream&#8230;.is it nestle cream ? I&#8217;m  excited to try your recipe &#8230;Hope you can reply&#8230;Thanks. and more power&#8230;</p>
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