Apple Cheesecake Streusel Bars

I made this really yummilicious bars last year , it’s like an apple crumble and cheesecake rolled into one.  The recipe is from Paula Deen, it’s originally with caramel topping but I didn’t add  it ( actually, I overlooked the caramel topping..totally missed it,  hehee);  if you want you can use any ready-made caramel topping or dulce de leche.  Give it a try if you haven’t yet, it’s really, really good  just don’t eat more than 2 servings in one sitting if you can help it ☺


recipe courtesy of Paula Deen and Food Network
makes 2 dozen bars

2 cups all-purpose flour
1/2 cup firmly packed brown sugar
1 cup (2 sticks) butter, softened
2 (8-ounce) packages cream cheese, softened
1/2 cup sugar, plus 2 tablespoons, divided
2 large eggs
1 teaspoon vanilla extract
3 Granny Smith apples, peeled, cored and finely chopped (I used fuji apples)
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
Streusel topping, recipe follows
1/2 cup caramel topping

Preheat oven to 350 degrees F.

In a medium bowl, combine flour and brown sugar. Cut in butter with a pastry blender until mixture is crumbly. Press evenly into a 13 by 9 by 2-inch baking pan lined with heavy-duty aluminum foil. Bake 15 minutes or until lightly browned.

In a large bowl, beat cream cheese with 1/2 cup sugar in an electric mixer at medium speed until smooth. Then add eggs, 1 at a time, and vanilla. Stir to combine. Pour over warm crust.

In a small bowl, stir together chopped apples, remaining 2 tablespoons sugar, cinnamon, and nutmeg. Spoon evenly over cream cheese mixture. Sprinkle evenly with Streusel topping. Bake 30 minutes, or until filling is set. Drizzle with caramel topping.

Streusel Topping:
1 cup firmly packed brown sugar
1 cup all-purpose flour
1/2 cup quick cooking oats
1/2 cup (1 stick) butter, softened
In a small bowl, combine all ingredients.

Yield: approximately 3 cups

8 Responses to "Apple Cheesecake Streusel Bars"

  1. Sophie   January 13, 2010 at 12:02 pm

    MMMMMMM,….these bars look quite fabulous!


  2. Sook   January 11, 2010 at 5:36 pm

    This looks so sweet and delicious.

  3. Barbara Bakes   January 10, 2010 at 9:35 am

    Two of my favorite desserts combined sounds amazing!

  4. deeba   January 9, 2010 at 8:55 pm

    Oh yes please…nom nom nom! This looks aswesome good!

  5. Jeannie   January 9, 2010 at 6:31 am

    I do love cheesecakes and this one looks absolutely scrumptious! But as you said, do not eat more than 2 pieces! Unless you are super thin of course! Unfortunately, I am not, so it’s better to just drool over your photos Olive:)

  6. Trissa   January 9, 2010 at 4:55 am

    That looks delicious! I love the combination of cheese and apples – that sweet and savoury combination is unbeatable!

  7. rebecca   January 8, 2010 at 11:00 am

    oh wow looks awesome

  8. MaryMoh   January 8, 2010 at 10:17 am

    That looks absolutely delicious! How I wish to have a slice now….mmmm.


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