Hainanese Chicken Rice »

Hainanese Chicken Rice

This rice and chicken dish is very savory. It is similar to boiled chicken, well, it is actually boiled chicken but with accompanying rice cooked with the chicken stock from boiling the chicken. It is more delicious than it looks; I added some turmeric powder to give the rice a touch of color; it may [...]

Pecan-crusted Chicken »

Pecan-crusted Chicken

My favorite thing to do with chicken breast fillet is breaded chicken since it doesn’t really have much flavor, it is for me the best way to cook it. It’s crunchy outside and tender inside, the sauce and whatever dressing you choose to pair it with will make it even more enjoyable to eat. I [...]

Kung Pao Chicken »

Kung Pao Chicken

Another classic Chinese dish that I wanted to try for the longest time. I don’t know what kept me from trying this sooner-it was so simple to make, really. Just like the General Tso’s chicken this is the first time that I’ve tried this dish, I don’t remember ever seeing this on the menu of [...]

General Tso’s Chicken »

General Tso’s Chicken

This is a very popular Chinese dish but I have never tasted it until I tried to cook it at home.   I have eaten in many Chinese restos here but I have never seen this on any menus or maybe I just didn’t browse long enough to find it. Anyways, it is delicious as [...]

Boiled Chicken with Soy Ginger Sauce »

Boiled Chicken with Soy Ginger Sauce

This dish is really easy to make; the chicken comes out tender and the soy garlic sauce makes it really delicious. You can use either whole or cut-up chicken parts in making this.. I like to use whole chicken, take the skin off the parts that I’m using and add it back into the pot [...]

Shakshuka (Eggs Poached in Spicy Tomato Stew) »

Shakshuka (Eggs Poached in Spicy Tomato Stew)

I first heard of and saw this dish from a food and travel show, Market Values hosted by Ishai Golan -love the part where he writes letters to his grandma of his travel experiences. ü Shakshuka was featured in one of his travels and it caught my attention- lots of tomatoes, chillies and eggs..yum! In [...]

Lemon Chicken »

Lemon Chicken

Sweet, tangy delicious lemon chicken that finally, FINALLY my family likes. I haven’t cooked lemon chicken for a long time because well, my family doesn’t like the lemon sauce -it’s too sour they say. But it was a different recipe that I was using before so I thought I’d give it a try again using [...]

Chicken Diablo (Baked) »

Chicken Diablo (Baked)

This is so hot, hot hot and I love it! ü Thanks to my husband for teaching me to appreciate chili peppers. I used to turn up my nose to hot and spicy food but now, I can match my husband’s tolerance for hot food, and I think I can handle it better than him [...]

Chicken in Mushroom Sauce »

Chicken in Mushroom Sauce

Chicken+ Cream of Mushroom Soup + Shiitake mushroom equals one fantastic dinner!  It’s not a quick dinner recipe but it so super-easy! This is inspired by a seasonal French dish which I found from BBC Good Food, the recipe only has few ingredients -it includes white wine and double cream. I didn’t have white wine [...]

Chicken Sinigang sa Miso (Chicken in Tamarind Broth with Miso) »

Chicken Sinigang sa Miso (Chicken in Tamarind Broth with Miso)

After so many months I’m posting for KCC again, welcome back, me! :D.  The theme for the month of July is: Sinigang- my favorite!! Sinigang is a Filipino dish of tamarind-based soup of meat ( or seafood) and veggies. It’s sour and delicious, really delicious, I can’t describe it, you just have to make it [...]


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