Hot and Spicy Chicken Wings »
I’m back… I haven’t posted anything for almost a week, I had an order for birthday cupcakes and I’m getting ready for the pre-holidays fair/bazaar (coming later this month) that I signed-up for a couple of months back (what was I thinking?..now I’m super-tense and nervous).
I’ve been busy baking, testing recipes and eating them as [...]
Easy Chicken Curry In A Hurry »
I’m borrowing a line from Rachel Ray: I call this my Chicken Curry in a hurry. This dish is really simple and takes no time to make that is if you remembered to thaw the chicken.
Chicken curry is one of my family’s favorite dishes, I usually use bone-in chicken pieces to make this but [...]
Chicken Pomodoro »
Chicken and tomatoes are two of my favorite ingredients, dishes that have these are irresistible for me. When I saw this recipe from Cuisine at Home, I heard it calling out to me..and I am powerless in this kind of situation; you know, when you can’t shake the image of a food from [...]
Chicken Cacciatore (My way, with Beer) »
I can’t tell you how delicious this dish is, you have to make it yourself to find out ;). I love chicken cacciatore*, I love any tomato-based dish especially if it’s slow-cooked like this one. This dish is an Italian classic, and traditionally made by adding wine but I didn’t have any wine [...]
Chicken Wings with Oyster Sauce »
A friend gave this recipe to me, her sister emailed it to her who also got it from a friend. A note from her sister said that “it’s very delicious and easy to do also”. Easy and delicious- those are magic words for me, I thanked my friend and promised her that I [...]
How To Make Chicken Stock »
I have never made a chicken stock ever before. I usually just replace it with water when a recipe calls for it or use a boullion instead, but I seldom use that one too because of its MSG content.
Another way I replaced chicken stock in a recipe is by pre-cooking the meat by boiling [...]
Really Hot and Spicy Korean Chicken »
Warning: Not for the faint-hearted, this dish is really spicy hot. It’ll make you cry.
If you want the thrill of eating hot and spicy food, definitely try this one. If you are not into hot and spicy food, you can also give this a try, just omit or just adjust the amount of the spices [...]
Tinolang Manok (Filipino Style Chicken Soup) »
There were no classes today from pre-school to high school due to typhoon Fernia. It’s signal number 2 here in Metro Manila. It’s so wet and cold outside, I’m just glad for the cancellation of classes since my husband and I are having second thoughts on sending our daughter to school partly because of the [...]
Sweet Sticky Chicken »
I love chicken, it’s so tasty and so versatile, you can do just about anything to it - fried, grilled, broiled, boiled, steamed, etc..- and it comes out a winner on the dining table everytime. The recipe below is from Martha Stewart Living Magazine (June 2007). What I like about this dish is [...]
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