Comments for Latest Recipes

Comment on Karaage (Japanese Fried Chicken) by Belinda @zomppa

Belinda @zomppa — Mon, 01 Oct 2012 11:22:49 +0000

I think I can safely say this beats KFC – not even in the same boat!!

Belinda @zomppa — Mon, 24 Sep 2012 10:13:35 +0000

Sounds like a real treat however you do it!

Jeannie — Tue, 18 Sep 2012 05:51:04 +0000

That looks so soft and yummy! Eating with lemon curd must be very delicious!

Belinda @zomppa — Sun, 16 Sep 2012 01:50:00 +0000

These are definitely the bomb!! Wow – could not restrain from just one.

Belinda @zomppa — Wed, 12 Sep 2012 11:19:27 +0000

This is one of my favorite dishes – love how everything is infused with flavor.

Belinda @zomppa — Mon, 03 Sep 2012 15:47:10 +0000

This is about one of my favorite desserts of all time.

Marion — Sat, 25 Aug 2012 15:22:00 +0000

I remember this kind of pandesal in Sagay, Negros Occidental… I love dipping them in my coffee before i take a bite…thanks for the recipe!

Marion — Sat, 25 Aug 2012 14:57:27 +0000

I use soy pudding for my taho.

Marion — Sat, 25 Aug 2012 14:36:30 +0000

Finally, i found a recipe for this… Everytime i describe this to someone, they always tell me its Turkish Delight.

Olive — Fri, 24 Aug 2012 00:59:09 +0000

Hi Gracey!:)
Yes, that water is for soaking the rice before you grind it. Thanks for dropping by!