Sukiyaki (すき焼き)

Sukiyaki (すき焼き)

I know Sukiyaki,  the song- a beautiful, sentimental song translated from a popular Japanese song but I had no idea what a sukiyaki dish was, I did have a vague childhood recollection of it as sauteed meat and veggies but I can’t quite remember the taste.  I recently had sukiyaki from a Japanese resto and […]

Beef Paprikash

I seldom use my really cute (small) slow-cooker and I want to pinch myself ( but I didn’t, cause I love me! ahahaha!) for not taking advantage of this wonderful kitchen appliance. I’m so used to doing slow-cooking over the stove top (I just usually set the fire to the lowest setting and leave it for […]

Chicken Fried Steak

I am a food network addict and Alton Brown’s Good Eats is one of my favorite show. He is like the “Bill Nye The Science Guy” of Food shows. He is also a host on Iron Chef America. This dish’ name is a misnomer, it is not really chicken but beef but why is it […]

Beef Stew Curry

I love coconut milk and whenever I see a recipe with coconut milk in it, I definitely give it a try. This one is from an old issue of Cooking Light magazine (July 2002); an east-west fusion and a trimmed down version of an old time favorite beef recipe. BEEF STEW CURRY Ingredients Paste: 1/2 […]