Chocolate Chip Pound Cake »
The addition of mini chocolate chips in this classic cake is awesome! The chips made the cake look beautiful and yummier..now why didn’t I think of adding it before..duh. I found this recipe from Boston.com, it’s originally for a 10-inch Bundt cake but it is just too much for us, even if the cake lasts [...]
Red Velvet Cupcakes »
It’s been quite awhile since I made these babies…my husband had his birthday a few days ago and instead of making him a layer cake, I baked some cupcakes instead since it’s a lot easier and faster to make. Plus, it’ll be Valentine’s Day in a few days and I thought it’s the perfect time for me [...]
Chocolate Buttermilk Cupcakes »
These cupcakes are super-yummy, it has a rich chocolate flavor and they’re soft . Tips: If you can’t find buttermilk, substitute evaporated milk mixed with a tablespoon of lemon juice to make a cup of buttermilk; let it sit for about 15 minutes before using. If you have cake flour, try using it for softer cupcakes or replace [...]
Tyler Florence’s Smothered Pork Chops »
Tyler Florence is one of my earliest favorite chefs on Food Network. I love his show, Food 911, too bad it’s no longer around but I used to daydream before that he would come in my kitchen and rescue me,err my dish from becoming a disaster ( I used to burn a lot of food [...]
I'M A MEMBER OF...
Olive
Photo Gallery
Flourless Chocolate Almond Cake
Pan-seared Salmon
Cake Pops
Oven-toaster apple crumble with Pecans
Red Velvet Rose Cake
