Cherry Tassies »
What could be cuter than mini pies? TASSIES! I like these mini desserts so much I decided I’m gonna make at least 3 kinds for Christmas or if I’m up to it maybe 12..for 12 days of Christmas…uhm..we’ll see, in the meantime here’s the first one :) This recipe is from last year’s December issue [...]
Kahlua Cookies »
These cookies are absolutely yummy. I found this recipe about two years ago in Cooking Light Magazine. My interest was piqued by the beautiful photo of the cookies, I immediately open the magazine to that page and scanned the ingredients list. It took me awhile to make these because back then, I couldn’t find vegetable shortening [...]
The Daring Bakers’ October Challenge: FRENCH MACARONS »
The 2009 October Daring Bakers’ challenge was brought to us by Ami S. She chose macarons from Claudia Fleming’s The Last Course: The Desserts of Gramercy Tavern as the challenge recipe. When I found out what the challenge for this month was, I was happy, finally I will be able to try making French or [...]
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