Sangria Pork Stew

We received a few bottles of red wine as gifts last Christmas and since I cannot drink anything with alcohol content above 4 % I decided to just use it for cooking- stews and gravies mostly. I’d like to share this super delicious and simple pork stew that I cooked in red wine. This dish was […]

Tonkatsu (Japanese Breaded Pork)

Tonkatsu (Japanese Breaded Pork)

Make it fun. It doesn’t have to be complicated. It will be what it will be – I’m loving this quote that I picked up from Gwyneth Patrow’s cook book.   It’s exactly how I feel about cooking, I just could not articulate it…it applies to my life as well. :) Here’s an easy and […]

Breaded Pork Steak with Red Wine Gravy

This is favorite way of cooking pork steak, I used to like to grill it but coating the steak with seasoned flour and pan-frying it, is so much more delicious for me especially when served with red wine gravy…yum! Some salad greens or sauteed bok choy or cabbage is what I usually serve on the […]

Good Old-Fashioned Apple Pie

In spite of how it looks,  this apple pie is on top of my family’s favorite desserts. I know this recipe by heart, it’s the one and only apple pie recipe that I’ve been using for almost a couple of years now every week since I’ve found it. I’ve been wanting to share this for […]