Sangria Pork Stew »
We received a few bottles of red wine as gifts last Christmas and since I cannot drink anything with alcohol content above 4 % I decided to just use it for cooking- stews and gravies mostly. I’d like to share this super delicious and simple pork stew that I cooked in red wine. This dish was [...]
Tonkatsu (Japanese Breaded Pork) »
Make it fun. It doesn’t have to be complicated. It will be what it will be – I’m loving this quote that I picked up from Gwyneth Patrow’s cook book. It’s exactly how I feel about cooking, I just could not articulate it…it applies to my life as well. :) Here’s an easy and [...]
Breaded Pork Steak with Red Wine Gravy »
This is favorite way of cooking pork steak, I used to like to grill it but coating the steak with seasoned flour and pan-frying it, is so much more delicious for me especially when served with red wine gravy…yum! Some salad greens or sauteed bok choy or cabbage is what I usually serve on the [...]
Banana Coconut Black & White Choco Chips Muffins »
Muffins are always a hit with my family…warm, fresh from the oven muffins. It’s one of my favorite thing to bake because it’s quick and easy to make (I hope you don’t get tired of hearing that from me). I have some bananas that are past their ripeness which is the best for baking (I [...]
Good Old-Fashioned Apple Pie »
That’s not burnt, trust me, it’s not. In spite of how it looks, my apple pie is on top of my family’s favorite desserts. I know this recipe by heart, it’s the one and only apple pie recipe that I’ve been using for almost a couple of years now every week since I’ve found it. [...]
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Six-Layer Bars ( Magic Bars)
Flourless Chocolate Almond Cake
Pan-seared Salmon
Cake Pops
Oven-toaster apple crumble with Pecans
