Fish Fillet with Mandarin Orange Sauce

Fish Fillet with Mandarin Orange Sauce

Fish fillet with mandarin orange Sauce is a kind of a signature dish of my sister-in-law; she’s known for it amongst her friends and relatives-whenever they’re having guests for dinner, this is always present on the table. I asked her for the recipe and permission to share here and she’s gracious enough to agree. But […]

Fish Fillet with Tausi (Fermented Black Beans)

I used to hate this dish when I was young, I didn’t like the taste of fermented black beans and the milk fish has too many fine bones that makes it difficult to eat.  My mother, she used to make it regularly- no matter how much complaining/whining I did- hoping that I will eventually like […]

Simple Fish Gumbo

Gumbo is a Creole/ Cajun dish of stewed okra often with meat or seafood.  This is a very simple and easy version of that dish.  Cooking gumbo starts with making roux, which is oil and flour cooked into a paste to thicken the stew.  To make stews really delicious, the key is slow and long […]