Pinaksiw na Tilapia »

Pinaksiw na Tilapia

This is an everyday Filipino dish. It is very easy and simple, using only ingredients commonly found in the pantry (especially asian’s). Traditionally, paksiw* is made with bangus (milkfish), but since I don’t like milkfish because it has so many tiny bones ( although it is very tasty), I decided to settle for tilapia (my [...]

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