Chinese-Style Spareribs

Chinese-Style Spareribs

I found this recipe from my old Turbo Broiler’s instruction manual and cookbook. I didn’t know that I still have this and was surprised to find it while cleaning out one of my cabinets. It’s about time I give at least one of the recipes a try and this spareribs appealed to me. It was […]

Tyler Florence’s Smothered Pork Chops

Tyler Florence is one of my earliest favorite chefs on Food Network. I love his show, Food 911, too bad it’s no longer around but I used to daydream before that he would come in my kitchen and rescue me,err my dish from becoming a disaster ( I used to burn a lot of food […]

Hot and Spicy Igado

My mother taught me and my sisters this recipe, we were in college and on our own in the city and she said that we better learn how to cook some of the dishes that she’s cooking for us so we wouldn’t miss home that much. If it were just up to us, we were […]

Marinated Pork Steak with Bok Choy

This is one of my favorite dishes to cook for my family because it is fast, easy and yummy. The key here is marinating the meat. I do this the moment I come home from the supermarket and keep it in the fridge; now, tomorrow’s dinner is taken care of. note: I don’t really measure […]