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    Gyoza

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    Tomato Confit

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    Japchae (Korean Stir-Fry Noodles)

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    Creamy Mushroom & Truffle Oil Spaghetti

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    Salted Egg Yolk Shrimp

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    Deviled Eggs

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    Garlic Rolls

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    Fettuccine Carbonara

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    Boiled Pork (Nilagang Baboy)

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    Fettuccine ai Funghi

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    Chicken Parmigiana

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    Shrimp Scampi with Quinoa

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    Gambas al Ajillo (Garlic Shrimp in Olive Oil)

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    Salmon Spaghetti with Basil and Sun-dried Tomatoes

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    Crispy Pork Belly Roast

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    Herbed Focaccia

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    Bacon Basil and Chili Pepper Pasta

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    Lemon Garlic and Rosemary Chicken

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    Oven-Fried Chicken

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    Tabbouleh

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