Cheesy Garlic Dinner Rolls

Olive

I love serving this delicious, salty, garlicky, buttery, cheesy bread with any pasta dishes or have it for breakfast with egg and coffee.

5 from 1 vote

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Course Appetizer

Cuisine American

Equipment

Ingredients

Dinner Rolls
1/2 stick Butter softened to room temperature
4 cloves Garlic minced
1 teaspoon Granulated Garlic
1/2 teaspoon Fine Salt
50 g Mozzarella Cheese

Instructions

Preheat oven to 375F degrees. Combine all ingredients in a bowl except for the bread.
Put dinner rolls in a greased baking pan.
Slather with garlic butter on top, slice Mozzerella cheese, reserve some for topping.
Insert cheese slices in between rows of rolls.
Season more with some salt ( only a little, the butter already has salt) and grate Mozarella cheese on top then sprinkle with dried parsley flakes ( optional)
Cover pan with foil and put in the oven for 15 minutes..uncover and broil some more until top is brown and cheese is melted.
Serve warm. Enjoy!

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