Chocolate Crazy Cake
I’m not sure why it’s called crazy cake, though. Maybe because it must have been crazy for anyone to even think of having a cake during that time.
Ingredients
- 1 ½ cups All Purpose Flour
- ¼ cup Unsweetened Cocoa
- 1 cup Sugar
- 1 teaspoon Baking Soda
- ½ teaspoon Salt
- 1 teaspoon White Vinegar
- 1 teaspoon Vanilla Extract
- 5 Tablespoons Vegetable Oil
- 1 cup Water or brewed coffee
Instructions
- Preheat oven to 350 degrees Fahrenheit.
- Grease an 8” square baking pan and in it put the first 5 ingredient and mix.
- Make 2 small, and one large depressions.
- Pour vegetable oil in the large well/depression, then put vinegar and vanilla on the two small ones.
- Pour water (or brewed coffee) over.
- Mix well until smooth.
- Bake in the preheated oven for 35 minutes or until a toothpick inserted in the middle of the cake comes out clean.
- Take out of the oven.
- Cool and add your favorite frosting or spoon out cake and pour chocolate sauce all over. YUM!
Tried this recipe?Let us know how it was!