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Blondies (with coconut flakes and dried pineapple)

5 from 1 vote
Prep Time: 10 minutes
Cook Time: 25 minutes
Servings: 16 bars
Author: Olive
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Ingredients (click ingredient to buy it)

Instructions

  • Preheat oven to 350F. Line an 8-inch square pan with parchment paper then grease with butter.
  • Melt butter,transfer to a mixing bowl, add sugar and mix well. Add egg and vanilla extract and mix well then add the flour and salt.
  • Fold in the  coconut flakes and dried pineapple if using. You can add nuts or butterscotch, whatever you have on hand or feel like adding.
  • Pour batter in the prepared pan and bake for about 25 minutes.
    Let cool on a wire rack before cutting.  Enjoy😊
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