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Green Tiramisu (Matcha Tiramisu)

5 from 1 vote
Course: Dessert, Snack, Sweets, Sweets and Desserts
Cuisine: Filipino, Japanese
Keyword: green tiramisu, healthy tiramisu, matcha, matcha based, matcha flavor, matcha tiramisu, tiramisu
Prep Time: 15 minutes
Resting Time: 3 hours
Total Time: 3 hours 15 minutes
Author: Olive-LatestREcipes.net
Tiramisu made with green tea instead of coffee. For the matcha lovers out there!
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Ingredients (click ingredient to buy it)


  • Dissolve matcha powder in 1/4 cup hot water then add sugar and 3/4 cup cold water. Chill in the fridge while making the filling.
  • Beat mascarpone until softened then add whipping cream and beat on high speed, gradually adding sugar. Whip until firm peaks form.


  • Spread about a tablespoon of the filling at the bottom of a 6x6 pan.
  • Dip both sides of lady fingers into the matcha quickly, about a second on each side so as no to soak it too much.
  • Arrange a layer of ladyfingers onto the bottom of the pan, add half of the mascarpone-cream filling on top, sprinkle a little matcha powder then repeat the steps to make another layer.
  • Chill for at least 4 hours, Overnight or longer is better.
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