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Forgotten Cookies

0 from 0 votes
Course: Dessert, Sweets, Sweets and Desserts
Cuisine: American, British
Keyword: cookies, egg cookies, pecan, pecan cookies
Author: Olive
Easy to make. Put it in the oven, turn off oven and "forget" about it. this is so perfect for all the forgetful people in the world... 
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Ingredients (click ingredient to buy it)

Instructions

  • Preheat oven to 325 degrees F. Line 2 baking sheets with aluminum foil to cover.
  • In the bowl of your mixer, beat egg whites with pinch of salt until stiff and dry. Gradually whisk in sugar a little at a time, whisk until egg whites become thick and glossy meringue.
  • Fold in the chocolate chips and pecans. Spoon tablespoons of meringue onto the prepared baking sheets.
  • Put baking meringue in the oven and turn off the oven. Leave the meringue in the oven for at least 3 hours or overnight.
  • These cookies will keep 3-4 days if you don't show it to your kids :D
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