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Double Chocolate Chunk Cookies
Olive
I love anything chocolate, and chocolate chip chunk cookies...I absolutely love 'em. I just hate that I can't stop eating once I start-they are so addictive!!
5
from 1 vote
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Course
Dessert, Snack, Sweets and Desserts
Cuisine
American, English
Servings
30
cookies
Equipment
Measure Cup
Teaspoon
Range Oven
Mixing Bowl
Whisk
Flour Sifter
Baking Sheet
Tablespoon
Cooling Rack
Ingredients
1x
2x
3x
250
g
Unsalted Butter
9oz / softened
350
g
Soft Brown Sugar
1
teaspoon
Vanilla Extract
2
Eggs
lightly beaten
2½
cups
Flour
½
cup
Cocoa Powder
60 grams
2
teaspoons
Baking Powder
1
pinch
Salt
350
g
Bittersweet Chocolate
chopped
Instructions
Preheat the oven to 180 C .
Place the butter and sugar in a bowl, and beat until light and creamy.
Add the vanilla and eggs and stir together well.
Sift in the flour, cocoa powder, baking powder and salt and mix until just combined
Fold in the chocolate.
Place large spoonfuls of cookie mixture on a greased and lined baking tray, allowing room for spreading.
Cook in batches for 15-20 minutes, until the bases are cooked.
Allow to cool on the tray or cooling rack.
Keyword
chocolate cookies, double chocolate chunk cookies, how to bake chocolate cookies, mini chocolate cookie recipe
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