Stuffed Strawberries and Cream
It's Valentine's Day and you should be making this. :) Super easy to make, no baking and very minimal clean up after, and that means more quality time with your special someone.. or with the whole family.
Ingredients
- 1 pint Strawberries
- 1/3 cup Heavy Cream whipping cream
- 1/2 cup Cream Cheese
- 1/2 teaspoon Vanilla Extract
- 3 tablespoons Sugar
- 1-2 pcs Pistachios optional or use grated chocolate
Instructions
- Put heavy cream, cream cheese, sugar and vanilla extract in the bowl of your mixer.
- Whip until mixture is thick and fluffy.
- Transfer to a pastry bag with or without piping tip.
- Squeeze the filling to the corner of the bag and cut off the corner.
- Keep in the fridge until ready to use.
- Wash and wipe strawberries.
- Using a sharp knife, cut a thin slice off the bottoms of the strawberries where the stem was so they will sit nicely on a plate.
- Make an "X" from the narrow top of each strawberry.
- Gently open up and fill each strawberry with the cream cheese filling up to the tip.
- Grate pistachio or chocolate (if using) over top of each strawberry.
- Keep in the fridge until ready to serve. or serve as ASAP. Enjoy:)
Tried this recipe?Let us know how it was!