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+ servings

Cornmeal Yogurt Pancakes

The pancakes turned out soft, light and delicious, an added bonus is that they’re healthier!
5 from 1 vote
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Breaksfast
Cuisine American
Servings 14 pancakes



  • Pour water over cornmeal, stir until thick.
  • Add milk, beat in eggs.
  • Sift flour, baking powder and baking soda, add to cornmeal mixture. Stir in oil.
  • Cook on hot ungreased griddle.
  • Serve with butter and your favorite pancake syrup.
  • We like ours with honey :)
  • Enjoy!
Keyword cornmeal pancake recipe, cornmeal pancakes, cornmeal yogurt pancake recipe, cornmeal yogurt pancakes, how to make cornmeal pancakes
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