Monday, June 1, 2020

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Mozzarella Sticks

You can make a batch of these and store in the freezer. Serve it your favorite marinara sauce for a delicious...

Pork and Shrimp Siomai

It's been more than a couple of months of community quarantine and we are missing siomai, so we made it at home....

Coffee Jelly with Zabaglione

Zabaglione or Sabayon is an Italian custard sauce made with egg yolks and sugar and Marsala wine, but I like to use...

Baked Barbecue Ribs

This is another delicious way to cook barbecue ribs. I like it just the same as when I boil or steam the...

Japchae (Korean Stir-Fry Noodles)

This is my version of Korean stir-fry noodles, Japchae.  It's one of those one-dish meals that I often make-- it's cooked quickly in one...

Strawberry Ice Cream (The Best!)

Adapted from Nigella Lawson's recipe. It requires more effort to make but it is so worth it, the texture and taste is better and...

Strawberry Compote (Keto Friendly)

Using frozen strawberries is easier, I don't have to wash and hull them, they are ready to use. No mess too. I made this strawberry...

Chicken and Sausage Gumbo

Stews like this chicken and sausage gumbo, are easy and delicious. The longer you give it time to cook on low heat,  the more...

Cinnamon Rolls (Sweet Potato Bread Dough)

The sweet potato bread dough makes really good cinnamon rolls. See how the dough is made here You can choose to make 8 big cinnamon rolls...

Sweet Potato Bread Rolls

The best breads are those fresh out of the oven. The aroma of bread baking in the oven just gives you a good feeling,...

Marinated Sukiyaki Pork (Homemade Pork Tapa)

I would like to share this recipe I got from my mom. It is pork in a simple marinade of vinegar, crushed black peppercorns, garlic,...

Grilled Cheese Sandwich with Basil Pesto

Imagine gooey melted cheese oozing from in between the toasted buttered bread slices  Ooohh. Now, insert pesto...oh yeah! I love my simple grilled cheese...

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Mozzarella Sticks

You can make a batch of these and store in the freezer. Serve it your favorite marinara sauce for a delicious...

Pork and Shrimp Siomai

It's been more than a couple of months of community quarantine and we are missing siomai, so we made it at home....

Coffee Jelly with Zabaglione

Zabaglione or Sabayon is an Italian custard sauce made with egg yolks and sugar and Marsala wine, but I like to use...

Baked Barbecue Ribs

This is another delicious way to cook barbecue ribs. I like it just the same as when I boil or steam the...