Monday, June 1, 2020
Home Appetizers

Appetizers

Sausage and Zucchini

Zucchini has become one of my favorite veggies. I like that I do not have to do any prep work like peeling and seeding....

Dynamite (Cheese-Stuffed Green Chili Rolls)

You’ll love this fiery appetizer. The heat from the green chilies balanced by the creamy goodness of melted cheese inside is sure to get...

Squash Soup (with Coconut Milk)

This is a very satisfying and healthy soup, with a hint of ginger and  coconut milk, this has a curry-like taste to it. Left-over soup...

Roasted Squash and Zucchini Pasta

One of my favorite pasta dishes is Pasta Primavera because I love how simple and easy it is but I made it even easier...

Grilled Pesto-Stuffed Portobello Mushroom

Once in awhile I like to serve my family something different from our usual rice and meat dishes to keep meal time exciting. Okay,...

Cheesy Garlic Dinner Rolls

I love serving this delicious, salty, garlicky, buttery, cheesy bread with any pasta dishes or have it for breakfast with egg and coffee. Put rolls...

Shrimp in Pomodoro with Rosé

One of my favorite dishes--shrimp in sauteed tomatoes. The addition of Rosé is a definite level-up for this very simple dish. I would suggest...

Cacio e Pepe

This is a very simple pasta dish, similar to aglio e olio and truffle oil pasta. I like to make this on days when...

Spinach and Crab Dip

The timing of this recipe on my feed is perfect. I was planning on making crab omelette but when I saw Valerie Bertinelli's video...

Meatball Casserole

I am very pleased with myself for finding this recipe. It's similar to chorizo fundido but with meatballs. Perfect for  New Year's Eve celebration...

Herbed Focaccia

Foccacia is an Italian flat-bread, it is the easiest bread you can make, you let the dough rise (rest) once, punch it down, flatten...

Bacon Basil and Chili Pepper Pasta

This is actually a variation from my favorite pasta aglio e olio- which my family thinks is kind of bland. Well, I told them,...

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Mozzarella Sticks

You can make a batch of these and store in the freezer. Serve it your favorite marinara sauce for a delicious...

Pork and Shrimp Siomai

It's been more than a couple of months of community quarantine and we are missing siomai, so we made it at home....

Coffee Jelly with Zabaglione

Zabaglione or Sabayon is an Italian custard sauce made with egg yolks and sugar and Marsala wine, but I like to use...

Baked Barbecue Ribs

This is another delicious way to cook barbecue ribs. I like it just the same as when I boil or steam the...