Wednesday, May 27, 2020
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Forgotten Cookies

Easy to make. Put it in the oven, turn off oven and "forget" about it. this is so perfect for all the forgetful people...

Coffee Ice Cream with Cacao Nibs (No-Churn)

My favorite flavor:) Ground cacao nibs adds texture and deep cocoa flavor, it really complements the  intense coffee taste of the ice cream. I don't...

Sausage and Tomato Pasta

Simple. Easy. Delicious.   I like it when I do not have to do a lot in the kitchen to enjoy a delicious and very...

Matcha (Green Tea) Chocolate Chip Cookies

I  bought a pack of matcha powder because I was planning to replace a meal a day with a healthy smoothie to help me...

Stuffed Strawberries and Cream

It's Valentine's Day and you should be making this. 🙂 Super easy to make, no baking and very minimal clean up after, and that...

Baby Back Ribs BBQ

This is another family favorite dish that I'm sharing here. This is my preferred way of making BBQ baby...

Dynamite (Cheese-Stuffed Green Chili Rolls)

You’ll love this fiery appetizer. The heat from the green chilies balanced by the creamy goodness of melted cheese inside is sure to get...

Pineapple Pork Ribs

A little bit sweet with a hint of sourness from the pineapple make this stew a winner in my book.  Let it cook until...

Egg in a Basket

Level-up your simple egg and toast breakfast.  It takes minimum effort to make it extra special for your loved ones and it's worth it...

Peanut Butter Stuffed Cookies

These cookies are best eaten when warm so you can enjoy the warm peanut butter filing oozing from the center of the cookies. When...

Roasted Squash and Zucchini Pasta

One of my favorite pasta dishes is Pasta Primavera because I love how simple and easy it is but I made it even easier...

Grilled Pesto-Stuffed Portobello Mushroom

Once in awhile I like to serve my family something different from our usual rice and meat dishes to keep meal time exciting. Okay,...

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Pork and Shrimp Siomai

It's been more than a couple of months of community quarantine and we are missing siomai, so we made it at home....

Coffee Jelly with Zabaglione

Zabaglione or Sabayon is an Italian custard sauce made with egg yolks and sugar and Marsala wine, but I like to use...

Baked Barbecue Ribs

This is another delicious way to cook barbecue ribs. I like it just the same as when I boil or steam the...

Japchae (Korean Stir-Fry Noodles)

This is my version of Korean stir-fry noodles, Japchae.  It's one of those one-dish meals that I often make-- it's cooked quickly in one...