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Sapin-Sapin is a Filipino multi-colored (and flavored) layered sticky rice cake. It's traditionally made of galapong (sticky rice dough) mixed with coconut milk and...

Banana Coconut Black & White Choco Chips Muffins

February 18, 2010

Yummy Lemon Bars with Coconut

July 10, 2009

Kakanin Toppings Latik and Toasted Coconut

June 29, 2009

Palitaw Sa Latik (Sweet Rice Dumplings In Coconut Milk)

August 24, 2009

All Purpose

No Bake Cheesecake

Olive - January 26, 2012

Italian

Pasta alla Puttanesca (Slut’s Spaghetti)

Baking

Cherry Coffee Cake

Chocolate

Silken Tofu Mocha Mousse

FILIPINO CUISINES

Chili

Pork Sinigang (Pork In Tamarind Broth)

Olive - July 14, 2009 0

Pork sinigang is my favorite filipino dish because not only it is delicious but it is also easy to cook. If you know...

Fish Sarciado (Fish with Sauteed Fresh Tomatoes)

August 22, 2009

Yema Balls (Caramel Coated Custard Candy Balls)

September 1, 2009

Sangria Pork Stew

January 31, 2012

Palitaw Sa Latik (Sweet Rice Dumplings In Coconut Milk)

August 24, 2009

APPETIZERS

American

Creamy Coconut Mushroom Soup (Keto-Friendly)

Olive - July 31, 2019 0

Enjoy this creamy soup as is (perfect for those on Keto Diet) or with crusty bread for a healthy light meal but I like...

Appetizers

Grilled Eggplant Moussaka

Olive - August 15, 2011 0

This is my first try at making moussaka and it was a hit with my family! Moussaka is a Greek version of lasagna but...

Egg Salad

October 5, 2019

Simple Nacho

November 16, 2020

Mojo Potatoes

September 19, 2012

Meatball Casserole

December 29, 2017

ITALIAN CUISINES

Appetizers

Herbed Focaccia

January 26, 2014

Black

Maiale in Agrodolce (Sweet and Sour Glazed Pork Chops)

August 13, 2012

All Purpose

Pasta Alfredo with Moringa

January 29, 2021

PORK RECIPES

Banana

Boiled Pork (Nilagang Baboy)

Olive - January 29, 2015 0

One of my favorite Classic Filipino dish from childhood up to now. It's so simple and so easy to make and yet so delicious. My...

Lechon Paksiw

December 28, 2011

Pork Binagoongan sa Gata (Pork Stew with Shrimp Paste and Coconut Cream)

July 23, 2018

Baby Back Ribs

August 30, 2009

Sauteed Grilled Pork with Green Chilies and Tomatoes

September 28, 2010

CHINESE CUISINES

Chili

Chili Crab

Black

Fish in Szechuan Sauce

Chicken

Hainanese Chicken Rice

Chinese

Salted Egg Yolk Shrimp

Appetizers

Lumpiang Shanghai (Deep Fried Egg Roll)

Alcohol

Rhum Chicken (Kai Zhao)

KOREAN CUISINES

Apple

Dwaeji Kalbi (Sweet and Spicy Korean Pork Barbecue)

Olive - May 26, 2010 0

This delicious barbecue is very easy to do even more so if you use the marinade powder (that's where I "discovered" this delicious Korean...

Really Hot and Spicy Korean Chicken

July 5, 2009

Saengseon Jeon (Korean Pan Fried Fish Fillet)

August 12, 2009

DESSERTS

Saba Banana with Honey

Olive - June 12, 2009 0

Here is an easy dessert that you can make in no time at all, This is a lighter, healthier version of banana Q (fried...

Maja Mais

Olive - July 19, 2009 0

This is very similar to Maja Blanca, the only difference is the addition of corn. I've always like my maja mais smooth and creamy,...

Mallows and Milan Cookies

Olive - July 27, 2009 0

Here it is my very first Daring Bakers' challenge. The July Daring Bakers' challenge was hosted by Nicole at Sweet Tooth. She chose Chocolate...

Bomboloni (Italian Doughnuts)

Olive - September 14, 2012 0

Finally got to try making bomboloni! Bomboloni are Italian filled doughnuts. They are small and round (just like bombs, hence the name, according to...

Nigella’s Chocolate Cheesecake

Olive - May 8, 2009 0

A recipe from Nigella Lawson, the ultimate kitchen goddess. Ingredients: Cheesecake base: 1 1/3 cups graham cracker crumbs 1/2 stick butter 1 tablespoon cocoa...

Dessert Wonton with Squash Filling and Chocolate Dipping Sauce

Olive - October 15, 2009 0

Here's part two of this month's Daring Cooks' Challenge. I'm a day late in posting this but it's better than never. The original recipe...

Pasta

Cherry Tomatoes Basil & Garlic Spaghetti

Olive - December 3, 2021 0

This simple pasta dish reminds me that Holiday season is just around the corner. It has the colors of Christmas (and also the flag...

Appetizers

SPANISH CUISINES

Frozen Brazo de Mercedes

Olive - November 2, 20100

Baking

Brazo de Mercedes is a meringue cake with custard filling baked like a jelly roll. It was very popular back in my childhood days....

GRILLED CUISINES

American

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