Monday, August 3, 2020
Tags Filipino-Spanish dish

Tag: Filipino-Spanish dish

Beef Salpicao (Salpicado)

Beef Salpicao is a Filipino dish of Spanish or Portuguese influence.  It's  beef tenderloin cut into small pieces or strips and marinated in olive...

Chicken Relleno Rolls

I'm late, late..late!   The November theme for Kulinarya Cooking Club is Relleno. Relleno means stuffed; I've made rellenong bangus ( milkfish), rellenong talong (eggplant)...

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Spicy Shrimp Pomodoro

This dish is absolutely delicious. It only has three main ingredients. Pomodoro sauce, pork broth and shrimp (fresh or frozen)!

Chocolate Chip Pecan Cookies

Warm, fresh cookies out of the oven are always a treat. One can never go wrong with cookies.

Yeasted Sourdough Pizza Crust

A bit of instant yeast makes this sourdough pizza crust quicker and easier to make. Fermentation and proving time is cut short...

Chocolate Soufflé

This classic French dessert is like a cousin of chocolate lava cake. They have basically the...