Thursday, July 2, 2020
Tags Kakanin

Tag: kakanin

Sapin-Sapin (Layered Sticky Rice Cake)

Sapin-Sapin is a Filipino multi-colored (and flavored) layered sticky rice cake. It's traditionally made of galapong (sticky rice dough) mixed with coconut milk and...

Bibingka Espesyal (Bibingka Royale)

Bibingka espesyal or Bibingka Royale or simply just bibingka to many, is very popular during Christmas season. It's like a pancake with cheese and...

Cuchinta (Kutsinta)

Cuchinta is a type of kakanin (Philippines' native delicacies these are snacks usually made with or containing any or combination of these: coconut,coconut milk,...

Pichi-Pichi

Pichi-pichi is a pretty unusual name for a food, so much more for a kakanin. I don't know where it got it's name from...

Palitaw Sa Latik (Sweet Rice Dumplings In Coconut Milk)

I did a marathon kakanin "cook fest" yesterday, I made palitaw in coconut milk, biko and cassava cake. These, except for the palitaw in...

Palitaw (Sweet Rice Dumplings with Coconut & Roasted Sesame Seeds)

Palitaw is a type of kakanin (Filipino native sweet delicacies); It's called palitaw because of the manner it's cooked. It's a sweet rice flour...

Maja Mais

This is very similar to Maja Blanca, the only difference is the addition of corn. I've always like my maja mais smooth and creamy,...

Espasol

I made espasol for the first time over the weekend and was inspired at the last moment to cut it into fun shapes instead...

Maja Mais Panna Cotta

While I was making the maja blanca I thought how it is similar to panna cotta (Italian cooked cream), the ingredients and the process...

Kakanin Toppings Latik and Toasted Coconut

Latik is what makes some kakanin like biko, maja and suman-latik so irresistibly good. Sometimes I just eat it by itself, I can't stop...

Bibingkang Kanin (Sweet Rice Cake with Topping)

I love kakanin (Filipino sweet delicacy), particularly this one. This is just like biko (sweet rice cake) with a yummy topping. I like it...

Most Read

Basque Burnt Cheesecake

If you want this delicious cheesecake with burnt top but not too much of it, this recipe is right for you. ...

Rustic Sourdough Bread Boule

After conquering the challenge of making wild yeast come to life, the next step naturally is to bake with it.

Sourdough Starter (Wild Yeast)

It's very simple. It's just flour and water plus time. Why do I want to make sourdough starter?...

Chicken in Creamy Mushroom Sauce

Pan-fried chicken with crispy skin in a tangy and creamy yogurt mushroom sauce. I don't think I'll get tired of eating this....