Chocolate Truffles »
These truffles were made from my leftover chocolate filling for the milan cookies. I didn’t get to use much of it because I only had few cookies that were “perfect”.
Truffles are easy to do, but it can get pretty messy especially if you have warm hands like me, it will help if you touch [...]
Leche Flan Cake (Custard Cake) »
Since I started baking I am in quest for recipes of my favorite childhood treats and I try to re-create them at home for my children, especially since some of them are not readily available now. This flan cake is one of them.
I remember tugging at my mother’s skirt whenever we passed by a [...]
Mallows and Milan Cookies »
Here it is my very first Daring Bakers’ challenge. The July Daring Bakers’ challenge was hosted by Nicole at Sweet Tooth. She chose Chocolate Covered Marshmallow Cookies and Milan Cookies from pastry chef Gale Gand of the Food Network.
I was excited to be finally part of this group, I kept stumbling on blogs that [...]
Ginataan Tutong (Sweet Rice Risotto with Roasted Mung Beans) »
This is one of my favorite childhood food. It’s the Filipino version of rice pudding or porridge or risotto but even better for me because I love anything with coconut/ coconut milk in it and this one has lots and lots of coconut milk.
Ginataan or ginat’an means any dish cooked with coconut [...]
Oatmeal Cake with Macapuno Walnut Topping »
I’m over the moon with this picture, I have never taken a photo of any food that looks this great, I kept asking myself, did I really take this picture?
I am really glad that this time a picture can affirm to what I have to say about this surprisingly wonderful cake. I stumbled upon [...]
Whole Wheat Banana Yogurt Pancakes »
Doesn’t it look yummy? I don’t usually get excited over pancakes, for me they are all the same and I don’t make pancakes as often because it makes me consume lots of butter and syrup ( they’re so good but it could give you bad stuff in return like clogged arteries and diabetes ), but pancakes are nothing without them. [...]
Chicken Tetrazzini »
I first heard of Tetrazzini from Tyler Florence’s Food 911 show, if you’re not familiar with that, it was a show from the Food Network where Tyler answers a person’s kitchen emergency, he would go to their house personally and rescue their recipes, sort of.
Anyway, there’s this episode where he helped a woman make hearty [...]
How To Make Chicken Stock »
I have never made a chicken stock ever before. I usually just replace it with water when a recipe calls for it or use a boullion instead, but I seldom use that one too because of its MSG content.
Another way I replaced chicken stock in a recipe is by pre-cooking the meat by boiling [...]
Tyler Florence’s Fettucine Diablo »
Tyler Florence, chef on Food Network shows how to make this spicy and delicious pasta.
Chocolate Pound Cake »
This recipe is from the collection of Perfect Desserts from Good Housekeeping Magazine, my mother gave me this GH Perfect Desserts recipe collection box containing 55 recipe cards with over 80 recipes.
So far I’ve tried 3 recipes from it, The first was the blondie, I wasn’t able to take any pictures of it, for some [...]
FOODIE SITES
Photo Gallery
Daring Cooks’ Challenge: Risotto
Red Mung Bean Brownies
Mango Flan On Brownies
Leche Flan (Whole Eggs)
Pasta with Mushroom and Tomato Confit
