Monthly Archives: September, 2009

Picadillo

Back in college my two sisters and I lived in a boarding house and whoever comes home first will have to cook dinner and...

Birthday Sheet Cake

I  was so  mixed up, I thought the posting date for this cake was on the 14th, this is for the barefoot bloggers group that...

Indian Dosas

This is my second Daring Cooks Challenge. The host for September is Debyi from HealthyVeganKitchen.com.   She chose Vegan version of Indian Dosas for...

Healthy Baked Rigatoni with Bechamel Sauce

This is my take on Giada's classic baked rigatoni with bechamel sauce recipe. I added a twist on it to make it more healthy...

Vegan Mung Beans Soup (Mongo Guisado w/o meat)

I am not vegetarian or a vegan, no one in my family is, we love to eat meat but once in a while I...

Pork, Cabbage and Potato Stew

I had this dish for the first time under the shade of an Indian Mango Tree. My family and I went for a visit...

Almond Butter Crescents

Delicately sweet with just a touch of cinnamon; these cookies are perfect with tea and a good book..ahh, life is sweet 🙂 I don't...

Fish Curry with Vegetables

I've seen this recipe from a magazine, the photo looks so appetizing that made me want to try it. It's different from the curry...

Ginger Biscotti

Here's where I put half of the candied ginger that I made the other day. These twice-baked cookies are loaded with spices, very different...

Tuna Pasta Margherita

This dish is one of my favorite pasta dish to make because it is super easy, quick and really good, perfect for busy days...

Candied Ginger

Eversince I got my candy thermometer I find myself using it quite often than I expected.  I bought it for making mallows, I thought...

Sticky Toffee Pudding

Sticky toffee pudding..sticky toffee pudding, sticky toffee pudding... I like the way these words sound when you say it over and over. The first...

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Peach Crisp

Pad Thai