Carrot Muffins »

Carrot Muffins

One of my favorite carrot cupcake  muffin recipes..it’s simple and easy and healthier than most carrot cupcakes   muffins recipes I’ve tried. This is similar to this recipe but quicker because this one doesn’t have chopped  dates, and that save me extra time  plus I did not make the creamcheese frosting because honestly in my opinion it didn’t need any [...]

Black Chicken Soup »

Black Chicken Soup

This recipe is from a classmate in college, Cristina Kho, she posts photos of delicious food she cooks for her family in FB. I  was intrigued by this dish, it was the first time I actually heard of it and I was curious to find out what it taste like so I asked her if [...]

Banana Cake with Dulce de Leche Topping »

Banana Cake with Dulce de Leche Topping

This is an easy cake that you can whip up quickly…and if you happen to have a can of dulce de leche in stock that makes it  even more easier.  That’s what I did, I skipped the caramel making and just opened a can of  home-made dulce de leche.   
It’s very easy to make dulce de leche from [...]

Cabbage Rolls (Galumpkis) »

Cabbage Rolls (Galumpkis)

I first saw this dish in a publication way way back when I was in college and I said to myself that I’m gonna make this dish one day…after a decade and a half, I finally got to make it..yay!  I’ve since lost that recipe I’ve been so meaning to make, luckily there’s internet already and I [...]

Kulinarya: Empanada ( with Cheesy Tuna Filling) »

Kulinarya:  Empanada ( with Cheesy Tuna Filling)

How time flies..it feels like I just posted the leche flan for Kulinarya for February and now March’s almost over which means another delicious Filipino food in spotlight.  This month’s theme is empanada..
I have never made empanada ever and did noteven attempted it for some reasons: first, it’s easier to buy it from a bakeshop whenever I, or [...]

Daring Cooks’ Challenge: Risotto »

Daring Cooks’ Challenge:  Risotto

The 2010 March Daring Cooks challenge was hosted by Eleanor of MelbournefoodGeek and Jess of Jessthebaker. They chose to challenge Daring Cooks to make risotto. The various components of their challenge recipe are based on input from the Australian Masterchef cookbook and the cookbook Moorish by Greg Malouf.
I’m happy with this month’s challenge, RISOTTO is [...]

Red Mung Bean Brownies »

Red Mung Bean Brownies

I had this recipe for a long time, I’ve been meaning to make it since I first saw it from Heidi Swanson’s blog  almost a year ago, it took me awhile to finally try it because I’m very happy and loyal to my fave brownie recipe - it’s very hard to beat, it’s easy, quick and super yummy; [...]

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