Tuesday, July 14, 2020
Home Stew

Stew

Beef Sinigang (Beef in Tamarind Broth)

Sinigang is tamarind base soup; Pork, shrimp, fish and beef can be use to make this soup. I like pork sinigang the best, and...

Simple Fish Gumbo

Gumbo is a Creole/ Cajun dish of stewed okra often with meat or seafood.  This is a very simple and easy version of that...

Pork Estofada

KCC's theme for the month of September 2010 is: Filipino-Spanish Dishes!!  Filipino cuisine is heavily influenced by Spanish, not surprising since they stayed in...

Picadillo

Back in college my two sisters and I lived in a boarding house and whoever comes home first will have to cook dinner and...

Chicken Stock (Broth)

I have never made a chicken stock ever before. I usually just replace it with water when a recipe calls for it or use...

Sweet and Sour Meatballs

I am a fan of quick and easy meals. As much as I want to cook, I don't want to be tied up for...

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Gyoza

Gyoza or Japanese pot stickers are pan-fried dumplings typically filled with ground pork and shredded cabbage. It is...

Basque Burnt Cheesecake

If you want this delicious cheesecake with burnt top but not too much of it, this recipe is right for you. ...

Rustic Sourdough Bread Boule

After conquering the challenge of making wild yeast come to life, the next step naturally is to bake with it.

Sourdough Starter (Wild Yeast)

It's very simple. It's just flour and water plus time. Why do I want to make sourdough starter?...