Wednesday, May 27, 2020
Home Appetizers

Appetizers

Mojo Potatoes

I love mojo potatoes from Shakey's and this is my homemade version of it.  It's not an exact recipe, add more or less of...

Gising-Gising

I usually throw away kangkong (water spinach) stalks after taking off the leaves but I found out that it can be turned into a...

Grilled Eggplant Moussaka

This is my first try at making moussaka and it was a hit with my family! Moussaka is a Greek version of  lasagna but...

Roka Salata (Greek Rocket Salad )

This is my attempt to copy roka salata from Cyma. I'm not a big fan of salad but when I first had this I...

Simple Fish Gumbo

Gumbo is a Creole/ Cajun dish of stewed okra often with meat or seafood.  This is a very simple and easy version of that...

Smashed Roasted Potatoes with Cabbage

This is a very rustic version of mashed potatoes, so simple and easy, with no butter, no milk or cream. It woudn't be right...

Spicy Hot Eggplant Dish (Baigan Ka Bhart)

I learned how to make this dish from YouTube, it's an Indian vegetarian dish.  It's super HOT, my husband and I like it so...

Cheesy Spinach and Silken Tofu Ravioli

Yes, finally I've made it..my  homemade ravioli-olli yay! 🙂 I've been meaning to try Tyler Florence's ravioli dough recipe for the longest time and I was...

Green Chili and Grilled Chicken Enchiladas

I 'm so glad I did this month's Daring Cooks' challenge; it was very, very good- hot and spicy delicious to the max! 😉  Our...

Empanada (with Cheesy Tuna Filling)

How time flies..it feels like I just posted the leche flan for Kulinarya for February and now March's almost over which means another delicious...

Risotto

The 2010 March Daring Cooks challenge was hosted by Eleanor of MelbournefoodGeek and Jess of Jessthebaker. They chose to challenge Daring Cooks to make...

Macaroni Soup (Sopas)

Macaroni soup or simply sopas as we call it is perfect for cold rainy days like we had  this weekend.  My kids love this...

Most Read

Pork and Shrimp Siomai

It's been more than a couple of months of community quarantine and we are missing siomai, so we made it at home....

Coffee Jelly with Zabaglione

Zabaglione or Sabayon is an Italian custard sauce made with egg yolks and sugar and Marsala wine, but I like to use...

Baked Barbecue Ribs

This is another delicious way to cook barbecue ribs. I like it just the same as when I boil or steam the...

Japchae (Korean Stir-Fry Noodles)

This is my version of Korean stir-fry noodles, Japchae.  It's one of those one-dish meals that I often make-- it's cooked quickly in one...