Tuesday, January 18, 2022

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SPICY RECIPES

Bacon Basil and Chili Pepper Pasta

This is actually a variation from my favorite pasta aglio e olio- which my family thinks is kind of bland. Well, I told them,...

Dinuguan (Pork Blood Stew)

Dinuguan is a classic Filipino dish made of pig's intestines stewed in vinegar and pork  blood with  green chillies.  I remember my mom used to cook it...

Baked Sweet and Sour Chicken

Pan-Seared Salmon

Pork and Shrimp Siomai

JAPANESE CUISINES

Japanese Kastella

I was looking for a simple light cake to bake, something that doesn't need any frosting, so I took out one of my old...

Sukiyaki (すき焼き)

Gyoza

COCONUT BASED RECIPES

Ginataan

I'm so happy with this month's KCC theme because coconut milk is my favorite! 🙂  I have posted many of my favorite gata (coconut...

Pichi-Pichi

Coconut Bread

Suman sa Lihia

Cuchinta (Kutsinta)

LATEST RECIPES

MOST POPULAR RECIPES

Sukiyaki (すき焼き)

♥Tiramisu!♥

Easy Bechamel Lasagna

Spicy Chicken Adobo

Mojo Potatoes

Leche Flan (Whole Eggs)

Pork Adobo

Kare-Kare (Pork)

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