Thursday, July 9, 2020

SPICY RECIPES

Really Hot and Spicy Korean Chicken

Warning: Not for the faint-hearted, this dish is really spicy hot. It'll make you cry. If you want the thrill of eating hot and...

Ted Allen’s Killer Chili Recipe

I saw this recipe from an old issue (December 2005) of Good HouseKeeping magazine.  It's worth trying, and as (I) expected, the chilli turned out...

Chicken in Creamy Mushroom Sauce

Pan-fried chicken with crispy skin in a tangy and creamy yogurt mushroom sauce. I don't think I'll get tired of eating this....

Baked Barbecue Ribs

This is another delicious way to cook barbecue ribs. I like it just the same as when I boil or steam the...

Chili Crab

My husband doesn't eat seafood save for fish so I rarely cook shrimp, crab or anything that's from the sea that doesn't have scales....

Beef Stew Curry

I love coconut milk and whenever I see a recipe with coconut milk in it, I definitely give it a try. This one is...

JAPANESE CUISINES

Karaage (Japanese Fried Chicken)

Chicken Karaage is a Japanese version of fried chicken. It is different from traditional fried chicken like KFC's; it's more like Bonchon's in taste...

COCONUT BASED RECIPES

Coconut Lemon Cake

Here's the other cake I was talking about from my last post... If you want to pull a quickie in the kitchen this cake...

LATEST RECIPES

Nigella’s Chocolate Cheesecake

A recipe from Nigella Lawson, the ultimate kitchen goddess. Ingredients: Cheesecake base: 1 1/3 cups graham cracker crumbs 1/2 stick butter 1 tablespoon cocoa...

Cream Cheese Brownies

If you love brownies and cheesecake then this decadent bar is a 2-in-1 treat for you. The tangy creamcheese mixture cuts the sweetness and...

Homemade Pesto

You can make batches of this recipe and store it in your fridge or the freezer. It is very handy and you can use...

Pinaksiw na Tilapia

This is an everyday Filipino dish. It is very easy and simple, using only ingredients commonly found in the pantry (especially Asian's). Traditionally, paksiw*...

Baked Ziti with Bechamel and Bolognese Sauce

I love baked ziti, that's why it's one of my favorite pasta dish to make; I have tried different recipes, all of them great...

Grilled Pork Tenderloin

One of my favorite meat is pork tenderloin. I like this particular cut because it is tender and lean, tasty and most of all,...

Ina Garten: Coconut Cupcakes

This recipe is from Ina Garten, better known as Barefoot Contessa. She is one of my favorite personalities to watch on Food Network, I...

Sweet Sticky Chicken

I love chicken, it’s so tasty and so versatile, you can do just about anything to it - fried, grilled, broiled, boiled, steamed, etc..-...

Strawberry Trifle Cake

I usually cook or make dishes for my family without following any written recipes,  most of what I know how to cook,  I learned...

MOST POPULAR RECIPES

Mojo Potatoes

I love mojo potatoes from Shakey's and this is my homemade version of it.  It's not an exact recipe, add more or less of...

Simple Steamed Bread Pudding

This bread pudding is not the kind that you serve with sauce or eat with a dessert spoon or fork;  it's the kind that...

Sukiyaki (すき焼き)

I know Sukiyaki,  the song- a beautiful, sentimental song translated from a popular Japanese song but I had no idea what a sukiyaki dish...

♥ Tiramisu!♥

I remember an episode of Friends when Joey invited his friends over to his family's house for dinner and Tiramisu was served for dessert;...

Spicy Chicken Adobo

My little boy calls this KFC Adobo because it's made with chicken, to him, chicken=KFC and he likes `dobo, that's how he calls adobo....

Fish Fillet with Tausi (Fermented Black Beans)

I used to hate this dish when I was young, I didn't like the taste of fermented black beans and the milk fish has...

Sapin-Sapin (Layered Sticky Rice Cake)

Sapin-Sapin is a Filipino multi-colored (and flavored) layered sticky rice cake. It's traditionally made of galapong (sticky rice dough) mixed with coconut milk and...

Kare-Kare (Pork)

I'm so happy, I can make kare-kare now! Yay! 🙂 Kare-kare is an ox tail stew with peanut butter to add richness and flavor...

Beef Salpicao (Salpicado)

Beef Salpicao is a Filipino dish of Spanish or Portuguese influence.  It's  beef tenderloin cut into small pieces or strips and marinated in olive...

Creamy Mushroom & Truffle Oil Spaghetti

Cream and oil-based pasta dishes are currently my favorite. I still like tomato-based pasta but it's taking a backseat for now. I just love that ...

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