Sunday, October 25, 2020

SPICY RECIPES

Fish Curry with Vegetables

I've seen this recipe from a magazine, the photo looks so appetizing that made me want to try it. It's different from the curry...

Baked Barbecue Ribs

This is another delicious way to cook barbecue ribs. I like it just the same as when I boil or steam the...

Chicken Sinigang sa Miso (Chicken in Tamarind Broth with Miso)

After so many months I'm posting for KCC again, welcome back, me! :D.  The theme for the month of July is: Sinigang- my...

Indonesian Ginger Chicken

I can't believe I did not make this sooner...this is such a super yummy and really, really easy dish.    There are only a few ingredients...

Lemon Ricotta Spaghetti

This really yummy pasta dish is our impromptu lunch today. We just got home from my son's school for his enrollment. I didn't feel...

Pasta with Mushroom and Tomato Confit

Pasta with Mushroom and Tomato Confit Cook pasta al dente, about 2 minutes short of what is indicated in the...

JAPANESE CUISINES

Green Tiramisu (Matcha Tiramisu)

Tiramisu made with green tea instead of coffee. For the matcha lovers out there! The recipe is easier to make than that of my favorite...

COCONUT BASED RECIPES

Kakanin Toppings Latik and Toasted Coconut

Latik is what makes some kakanin like biko, maja and suman-latik so irresistibly good. Sometimes I just eat it by itself, I can't stop...

LATEST RECIPES

Cream Cheese Brownies

If you love brownies and cheesecake then this decadent bar is a 2-in-1 treat for you. The tangy creamcheese mixture cuts the sweetness and...

Homemade Pesto

You can make batches of this recipe and store it in your fridge or the freezer. It is very handy and you can use...

Pinaksiw na Tilapia

This is an everyday Filipino dish. It is very easy and simple, using only ingredients commonly found in the pantry (especially Asian's). Traditionally, paksiw*...

Baked Ziti with Bechamel and Bolognese Sauce

I love baked ziti, that's why it's one of my favorite pasta dish to make; I have tried different recipes, all of them great...

Grilled Pork Tenderloin

One of my favorite meat is pork tenderloin. I like this particular cut because it is tender and lean, tasty and most of all,...

Ina Garten: Coconut Cupcakes

This recipe is from Ina Garten, better known as Barefoot Contessa. She is one of my favorite personalities to watch on Food Network, I...

Sweet Sticky Chicken

I love chicken, it’s so tasty and so versatile, you can do just about anything to it - fried, grilled, broiled, boiled, steamed, etc..-...

Strawberry Trifle Cake

I usually cook or make dishes for my family without following any written recipes,  most of what I know how to cook,  I learned...

MOST POPULAR RECIPES

Sukiyaki (すき焼き)

I know Sukiyaki,  the song- a beautiful, sentimental song translated from a popular Japanese song but I had no idea what a sukiyaki dish...

♥ Tiramisu!♥

I remember an episode of Friends when Joey invited his friends over to his family's house for dinner and Tiramisu was served for dessert;...

Mojo Potatoes

I love mojo potatoes from Shakey's and this is my homemade version of it.  It's not an exact recipe, add more or less of...

Simple Steamed Bread Pudding

This bread pudding is not the kind that you serve with sauce or eat with a dessert spoon or fork;  it's the kind that...

Fish Fillet with Tausi (Fermented Black Beans)

I used to hate this dish when I was young, I didn't like the taste of fermented black beans and the milk fish has...

Kare-Kare (Pork)

I'm so happy, I can make kare-kare now! Yay! 🙂 Kare-kare is an ox tail stew with peanut butter to add richness and flavor...

Spicy Chicken Adobo

My little boy calls this KFC Adobo because it's made with chicken, to him, chicken=KFC and he likes `dobo, that's how he calls adobo....

Sapin-Sapin (Layered Sticky Rice Cake)

Sapin-Sapin is a Filipino multi-colored (and flavored) layered sticky rice cake. It's traditionally made of galapong (sticky rice dough) mixed with coconut milk and...

Creamy Mushroom & Truffle Oil Spaghetti

Cream and oil-based pasta dishes are currently my favorite. I still like tomato-based pasta but it's taking a backseat for now. I just love that ...

Beef Salpicao (Salpicado)

Beef Salpicao is a Filipino dish of Spanish or Portuguese influence.  It's  beef tenderloin cut into small pieces or strips and marinated in olive...

Recent Comments